QUALE Restaurant
Harmony of interior, taste and atmosphere. At Quale, every element – from the kitchen to the service – creates a coherent whole that delights the senses and allows you to savor the moment without rushing.
PREPARATIONS
Dutch Matias herring, beets, cucumber caviar, smoked crème fraîche, pickled shallot, rye-bread powder.
Beef tartare, shallot, pickled cucumber, mushroom sauce, marinated porcini, quail egg.
SUSPENSION
Pumpkin–coconut cream, orange jelly, date mousse, freeze-dried strawberries.
MAIN DISHES
Cod fillet, vegetable sugo, chimichurri sauce, quail egg. Roasted baby chicken, polenta, mushroom velouté, blanched vegetables.
DESERTION
Chewy semifreddo, fruit mousse.
Price of the set 260 PLN
OPTIONAL WINE SELECTION
140 PLN Pork loin on the bone, sautéed potatoes,
braised cabbage, lutenica sauce
88 zł 350 g/170 g/100 g/ 80 g
Allergen 1
Duck breast, pumpkin purée, red wine sauce,
blanched vegetables
78 PLN 180g/120g/50g/100g
Allergens 7,9
Roasted baby chicken, polenta, mushroom velouté, blanched vegetables
88 zł300 g / 100 g / 50 g / 100 g
Allergens 1, 7, 9
Approx. waiting time: 30 minutes
Cod fillet, vegetable sugo,
chimichurri sauce, quail egg
86 PLN 150 g / 150 g / 100 g / 50 g
Allergens 1, 3, 4, 7, 9, 11
New Zealand lamb shank,
potato purée with French mustard,
blanched vegetables, red wine sauce
130 zł 250g/150g/50g
Allergens 1,7,9
Pistachio fondant, vanilla ice cream,
pumpkin seed oil
42 PLN Allergens 1,3,7 / 130g
Pistachio cheesecake RECOMMENDED
38 PLNAllergens 13, 7 / 130 g
Deconstructed apple strudel,
vanilla foam, rum
32 PLN Allergens 1, 3, 7, 8 / 80 g
Crumble with chocolate ricotta mousse
28 złAllergens 1, 3, 7 / 150 g
News
Lunch Menu 20-23.05.2025
We invite you to lunch at Quale Restaurant! Every week we prepare a carefully composed menu for you, in which seasonal ingredients and the creativity …
Mother’s Day in Quale 24-26.2025
A special weekend is coming up, during which we will celebrate Mother’s Day.From May 24 to 26, we invite you to Quale Restaurant for a …

