MAIN COURSES

  • Saddle of deer
    pear, artichoke purée, bilberry demi-glace sauce
    Pairing: Malbec Old Vines Llama Belasco de Baquedano Mandoza – Argentina – 25 pln / of the glass
    82 pln
  • Beef sirloin
    dumpling & caper demi-glace sauce
    Pairing: Malbec Old Vines Llama Belasco de Baquedano Mandoza – Argentina – 25 pln / of the glass
    76 pln
  • Octopus
    chickpeas & fennel
    Pairing: Albariño Albanta Altos de Torona Riax Baixas – Spain – 22 pln / of the glass
    62 pln
  • Lamb saddle
    pearl barley & lamb demi-glace sauce with dried cranberry
    Gricos Grifalco Vulture – Italy – 22 pln / of the glass
    68 pln
  • Piglet loin
    potato croquette with curd cheese and bacon, young carrots, apple purée with roasted butter & demi-glace
    Pairing: Merlot Tolva Central Valley – Chile – 22 pln / of the glass
    52 pln
  • Rainbow trout
    pearl barley, spinach, pak choi & bisque
    Pairing: Sauvignon Blanc Cartagena Casa Marin San Antonio Valley – Chile – 25 pln / of the glass
    62 pln
  • Goose breast
    dumplings with plum, red cabbage & demi glace
    Pairing: Gricos Grifalco Vulture – Italy – 22 pln / of the glass
    58 pln
  • Black chicken of Challans
    jus, truffle, dumpling with potato and nutmeg & vegetables
    Pairing: Albariño Albanta Altos de Torona Riax Baixas – Spain – 22 pln / of the glass
    56 pln
  • Lamb
    buckwheat with vegetables & lamb demi-glace sauce with cranberry
    Pairing: Malbec Old Vines Llama Belasco de Baquedano Mandoza – Argentina – 25 pln / of the glass
    68 pln
  • Selection of fresh mixed green salad leaves
    smoked curd and yogurt
    Pairing: Sauvignon Blanc Cartagena Casa Marin San Antonio Valley – Chile – 25 pln / of the glass
    38 pln
  • Risotto
    musselsGorgonzola cheese and amber cheese & asparagus
    Pairing: Sauvignon Blanc Cartagena Casa Marin San Antonio Valley – Chile – 25 pln / of the glass
    46 pln
  • Dumplings with goose
    & pepper demi-glace sauce
    Pairing: Sauvignon Blanc Cartagena Casa Marin San Antonio Valley – Chile – 25 pln / of the glass
    48 pln

Over 10 persons 10% service charge will be added to your bill.

cap in the yellow guide Gault and Millau Polska 2017


Poland 100 Best restaurant 2016 dla QualeCzapka dla Quale w Żółtym przewodniku Gault Millau Polska 2017World Luxury Restaurant Awards Nominee 2017 dla QualeCertyfikat jakości Trip Advisor 2018 dla łódzkiej restauracji QualeForbes jesień 2017 zima 2018 rekomenduje łódzką restaurację Quale